Almond Mode Oats

Guaranteed to be your new favorite comfort food! Power up and conquer the day ahead with a steaming bowl of oats to keep you full and fueled for hours. Created by Massy Arias, on behalf of the Almond Board of California.

Difficulty

Medium

Ingredients

Serves: 2

3/4 cup rolled oats
2 cups unsweetened almond milk
2 teaspoons chia seeds
1 teaspoon ground cinnamon
1 teaspoon vanilla extract
Pinch of salt
1 tablespoon almond butter
Liquid stevia or preferred sugar substitute, to taste
10 unroasted whole almonds
Optional: fresh fruit slices or berries

Preparation

Using a food processor or blender, grind rolled oats into an almost flour-like consistency.
Pour ground oats, almond milk, chia seeds, cinnamon, vanilla extract and salt into a medium size pot and stir.
Place on stove and set heat to medium. Bring to a boil.
Once the mixture is boiling, lower temperature to a simmer.
Stir slowly and cook until the oats reach a medium-thick consistency (Tip: Add more water if the consistency of the mixture is too thick).
Remove pot from heat and let cool.
Stir in the almond butter and sugar substitute.
Divide into two bowls and top with whole almonds for a crunchy finish! You can also add fresh fruit, if desired.

Nutritional Info

Per Serving

NAME	AMOUNT
Calories	210
Total Fat	9g
Sodium	480mg
Total Carbohydrates	26g
Dietary Fiber	6g
Total Sugars	1g
Protein	7g
Calcium	583mg
Iron	3mg
Potassium	355mg

Did you know?

In addition to almonds being a delicious ingredient in our recipes they’re also heart healthy, gut healthy, and full of vitamins and nutrients - explore Health & Nutrition to learn more. Not only that, almond farmers are dedicated to sustainability - find out how they’re Growing Good.